COURSE OUTLINE

Our 40 hour training program is designed for the student who has no prior beverage industry

experience and wishes to work as a bartender immediately after graduation.


Mixology, learn 150 basic to fancy drinks
Free hand pouring
Professional style
Speed techniques
Cash register and cash handling
Customer Service, how to make larger tips
Bar tricks
Daily bar set up
Bar sanitation
10 most popular wines
Proper wine service and sales
Learn the different liquors and their histories
Alcohol Awareness Program
Draft Beer tapping and pouring
Fruit garnish preparation
Liquor Laws
Career development and interview techniques  

(Allentown Bartender School)

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